What is Virgin coconut oil?

Also called Coconut Butter, this oil is a popular ingredient for its protective, softening and emollient properties on the skin. Exotic and with a heavenly smell, it is also used to create hair care to give shine and vigor to the hair. It is also fabulous in the kitchen! 

This oil tends to solidify at a temperature below 25°C. This phenomenon has no effect on its quality. We recommend reheating it if necessary before incorporating it into your preparation by passing it under a stream of warm water to liquefy it.

Instructions:

SKINCARE:

Properties

• Delicately and naturally scented, this Coconut oil has been selected for its very mild fragrance respecting the sweet smell of coconut (no rancid smell). 

• Very nourishing, coconut oil considerably reduces skin dehydration. 

• Soothing and gentle, it calms skin prone to redness and feelings of overheating due to the sun. 

• Widely used in soap making, it brings a foaming and washing power and hardness to soaps. 

How to use it?

Can be used as an ingredient in your preparations: 

• Oils or fondant balms of gourmet care for the body Nourishing exfoliating balms 

• Tanning oils or after-sun repair oils 

• Homemade soaps in cold saponification (increases the foaming power)

HAIR CARE:

Properties

• Nourishes and smoothes the hair fiber, makes hair shiny and strong 

• Pleasantly perfumes the hair.

• Traditionally used to eliminate lice (by asphyxiation) 

How to use it?

• Hair beauty care 

• Afro hair care 

• Shampoos and hair masks

KITCHEN:

Properties

• Delicious coconut taste, ideal for an exotic touch 

• Saturated oil, stable on cooking 

• Vegan option to replace butter 

How to use it?

• Coconut oil can replace other fats in all types of savory or sweet dishes, including: 

• Woks or pan-fried vegetables 

• Meat dishes (chicken, pork…), fish, seafood… 

• Exotic dishes Cakes, biscuits, cookies… 

STORAGE:

Close well the container after use and store away from humidity, heat and light.