Cinnamon Banana Bread
We’ve reinvented a classic! Cinnamon, oats and banana – obvious right? Think again… We’ve taken this match made in heaven and made it even more dreamy. Now super charged with superfood magic, the deep roasted taste of wild-harvested mesquite, and sweet fruity kisses. It’s like a hug from the inside out. Welcome back cinnamon banana bread.
Organic, Gluten-Free, Non-GMO
On-The-Go nutritionally dense breakfast
Halal and Kosher.
Hot – Add boiling water to the fill line, stir and leave to stand for 2-3 minutes with the lid on.
Cold – For soaked oats cover with cold water or your favourite plant-based milk and leave to soak for at least 5 minutes or overnight.
TOPPINGS: Adding sliced banana or berries makes this the business.
Ingredients: Gluten free oats, organic sun-dried banana*, sun-dried raw raisins, organic wild-harvested mesquite*, organic pea protein*, raw hand cut dates, organic raw chia seeds*, organic coconut sugar*, organic raw maca*, organic raw Ceylon cinnamon*, Kalahari Desert salt, organic raw lucuma*.