Vegan Brownies with Peanuts recipe
Out of stock
0% SUGAR PEANUT BROWNIES
Deliciously fudgy, wonderfully chocolaty and naturally sweet – these peanut brownies are a dessert for all those who consciously want to cut back on sugars, but don’t want to cut back on taste. Perfect, any time of the year!
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Preparation time: 10 min
waiting time: 35 min
INGREDIENTS:
100 g all purpose flour
100 g buckwheat flour
50 g cocoa
0.5 tsp salt
0.5 tsp baking soda
0.5 tsp baking powder
200 ml Dream & Joya Oat Drink 0% Sugar
2 tsp cider vinegar
1 piece/s vanilla pod
2 piece/s ripe banana
250 g apple sauce
3 tbsp peanut butter
INSTRUCTIONS:
Combine the wheat flour, buckwheat flour, cocoa, salt, baking soda & baking powder in a bowl.
Mix the Dream & Joya Oat Drink 0% Sugar and cider vinegar in a glass and put to one side.
Scrape out the vanilla pod. Crush the bananas very finely with a fork and mix them with apple sauce and vanilla.
Put the banana mixture and Dream & Joya Oat Drink 0% Sugar into a bowl with the dry ingredients, and combine well with a hand mixer.
Pour into a small rectangular baking tin and spread evenly.
Put the peanut butter on top, and mix into a pattern using a fork or a toothpick.
Bake the brownies at 160 °C for 25-30 minutes.
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